TeaTime

Each page of this publication features stunning photography, easy-to-follow recipes, techniques for creating beautiful, artisan baked goods, and endless inspiration for home bakers. Discover the world's best bakeries, essential bread recipes such as brioche and rye, products that should be in every baker's pantry, new cookbooks, and more.

Tea Time • September/October 2023 Volume 20, Issue 5

Editor’s Letter

Dear TeaTime

Tea Events Calendar

Take Care with Tea • Indulge in luxurious, tea-based products beyond your beloved cup.

Pumpkin Teas • In the autumnal season, pumpkin products reign supreme, and it’s no different in the tea world. These cozy blends, that feature the beloved produce, range from creamy and spicy to delightfully sweet. Put the kettle on to the correct temperature and prepare for a delicious teatime with these fall favorites.

The Queen’s Teapot That Never Held Tea

Joyful Harvest • The brilliant chintz pattern bedecked on Crown Ducal’s Ivory Fruit teapot is sure to cheer up an autumnal tea table.

Apples Galore • An abundance of apples fills the courses of this delightful menu that is perfect for an autumnal afternoon tea.

Think Pink • A table decked in shades of pink is a lovely setting for a tea party to celebrate those who are fighting breast cancer.

Hail the Harvest • Gather around an elegantly appointed table to ring in the season with great fare and sensational sips.

Savory Treats • Tasty pumpkin bakes are perfect for fall afternoons, especially with a cup of tea.

Cooking with Tea • Think outside the cup to entrées and more

Tea Table Extras • Dainty accoutrements and pretty décor to elevate afternoon tea

Tea in Upstate New York • Cozy teatimes outside the big city

A Posh Tea Adventure • Raffles Singapore’s thematic trips through world cuisines

Seven Senses Organic • A passion for tisanes in the heart of Greece

TeaTime in Scotland • A glimpse at our recent adventures in the United Kingdom

Seasons for Tea

Resources for Readers

Recipe Index