本书以与人们日常饮食息息相关的五谷杂粮、蔬菜、水果、肉禽蛋、水产和海产品、加工食品以及其他常用食材为分类，以食品"安全隐患""这样挑选更安全""这样清洗很干净""这样烹调才健康"为主要内容。
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Creators
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Publisher
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Release date
March 1, 2018 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9787801972583
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EPUB ebook
- ISBN: 9787801972583
- File size: 1943 KB
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Languages
- Chinese
Formats
- Kindle Book
- OverDrive Read
- EPUB ebook
subjects
Languages
- Chinese
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×Read-along ebook
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